Summary of topics offered - Faculty of Horticulture
Type of work:
Hyperoxidace moštů při výrobě vín
State of topic:
approved (doc. Ing. Mojmír Baroň, Ph.D. - head of department)
|Thesis supervisor:||doc. Ing. Mojmír Baroň, Ph.D.|
|Faculty:||Faculty of Horticulture|
Department of viticulture and enology - FH
Max. no. of students:
|Proposed by:||doc. Ing. Mojmír Baroň, Ph.D.|
Limitations of the topic
To sign up for a topic it is necessary to fulfil one of the following restrictions
Restrictions by study
The table shows restrictions by study to which the student has to be enrolled in order to sign up for the given topic.
D-ZAHR Horticulture - Ph.D.