Persons at MENDELU

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doc. Ing. Miroslav Jůzl, Ph.D.
Identification number: 10863
University e-mail: miroslav.juzl [at]
Academic staff - Associate Professor - Department of Food Technology (FA)

Final thesis

Basic information

Basic information about a final thesis

Type of thesis:
Dissertation thesis
Thesis title:
Quality evaluation of the pork and chicken meat
Written by (author):
doc. Ing. Miroslav Jůzl, Ph.D.
Department: Department of Food Technology (FA)
Thesis supervisor:
Final thesis progress:Final thesis was successfully defended.

Parts of thesis with postponed release:

Thesis assignment unlimited

Student failed to submit an electronic version of his/her final thesis. (Theses submitted before 1.5.2006 doesn't have to be submitted in electronic version.)
If you wish access parts of thesis with postponed release, please contact the user prof. Ing. Ivo Ingr, DrSc..