Course syllabus MSTAT - Stationary Technology Management (FA - WS 2020/2021)


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Course code:
MSTAT
Course title in Czech: Stationary Technology Management
Course title in English:
Stationary Technology Management
Semester:
WS 2020/2021
Mode of completion and number of credits:
Exam (6 credits)
Mode of delivery and timetabled classes:
full-time, 2/2 (hours of lectures per week / hours of seminars per week)
Level of course:
master
Course type:
required
Type of delivery:
usual
Mode of delivery for our mobility students abroad:
-- item not defined --
Language of instruction:
Czech
Course supervisor:
doc. Ing. Jiří Fryč, CSc.
Course supervising department:
Faculty:
Teachers: doc. Ing. Jiří Fryč, CSc. (examiner, instructor, lecturer, supervisor)
Bc. Ing. Jan Kudělka, Ph.D. (examiner, instructor, lecturer)
Prerequisites:
none
 
Timetable in this semester:
-- item not defined --
 
Aim of the course and learning outcomes:
Get a detailed knowledge of the stationary machine lines with a focus on technical equipment for livestock production. Develop the skills of design and control of stationary machine lines. Get skills to assess suitability for a particular machine line operation.
 
Course content:
1.Characteristics of of the course (allowance 2/2)
 
a.Basic terms
b.
Characteristics of the subject

2.
General principles for the management technical stationary systems (allowance 4/4)
 
a.
Design of a basic technology groups
b.
Calculation of the parameters of components of technical systems for stationary

3.Management stationary technical systems for feeding of cattle (allowance 4/4)
 
a.
Characteristics and design of a basic technology groups
b.
Calculation of the parameters of components of technical systems for stationary

4.Management of technical systems for stationary feeding pigs (allowance 4/4)
 
a.
Characteristics and design of a basic technology groups
b.
Calculation of the parameters of components of technical systems for stationary

5.
Management stationary technical systems for poultry feed (allowance 4/4)
 
a.
Characteristics and design of a basic technology groups
b.
Calculation of the parameters of components of technical systems for stationary

6.
Management stationary technical systems for removing and handling the manure (allowance 2/2)
 
a.
Characteristics and design of a basic technology groups
b.
Calculation of the parameters of components of technical systems for stationary

7.Management of technical systems for milking (allowance 8/8)
 
a.
Characteristics and design of a basic technology groups
b.
Calculation of the parameters of components of technical systems for stationary
c.
Verification of the calculations the experimental measurements

Learning activities and teaching methods:
Type of teaching methodDaily attendance
lecture
28 h
practice
28 h
preparation for exam
112 h
Total168 h
 
Assessment methods:
For the award of credit is required at least 75% attendance at seminars, submitted semester project.
The course is completed by oral exam, which takes 30 minutes. Students will draw topics. Then he has time to prepare. Upon successful completion of the examination (minimum 70%) is a mark entered into the index / UIS.
 
Assessment criteria ratio:
Requirement type
Daily attendance
Total
0 %
 
Recomended reading and other learning resources:
Basic:
KEJÍK, C. -- MAREČEK, J. Provoz stacionární techniky - II. díl: (přednášky). 1st ed. Brno: MZLU, 1997. 139 p. ISBN 80-7157-260-8.

Recommended:
Farm power and machinery management. 10th ed. Ames: Iowa State University Press, 2001. 368 p. ISBN 0-8138-1756-0.
ROLÍNEK, L. et al. Procesní management: vybrané aspekty. 1st ed. České Budějovice: Jihočeská univerzita v Českých Budějovicích, Ekonomická fakulta, 2008. 160 p. ISBN 978-80-7394-148-2.

Course listed in study plans for this semester:
Field of study C-AS-AM Agricultural Machinery, full-time form, initial period WS 2020/2021
 
Course listed in previous semesters:
Teaching place: Brno


Last modification made by Ing. Michal Karhánek on 10/16/2020.

Type of output: