Course syllabus AJSP2 - World Language - English Intermediate Course 2 (FRDIS - WS 2017/2018)Help


     Czech          English          


Course code:
AJSP2
Course title in Czech:
World Language - English Intermediate Course 2
Course title in English: World Language - English Intermediate Course 2
Semester:
WS 2017/2018
Mode of completion and number of credits: Exam (2 credits)
Mode of delivery and timetabled classes:
full-time, 0/2 (hours of lectures per week / hours of seminars per week)
part-time, 0/0 (lectures per period / seminars per period)
Level of course:
bachelor
Course type: optional
Type of delivery: usual, consulting
Mode of delivery for our mobility students abroad:
-- item not defined --
Language of instruction: English
Course supervisor:
Bc. Ing. Eva Sapáková, Ph.D.
Course supervising department: Department of Languages (FRDIS)
Faculty:
Faculty of Regional Development and International Studies
Teachers:
Ing. Dastan Bamwesigye, MSc., BA (Hons) (examiner, instructor)
Mgr. Lea Hasíková (examiner, instructor)
Ing. Joany Lizet Hernandez Kong (examiner, instructor)
RNDr. Mgr. Miroslav Horák, Ph.D. (examiner, instructor)
Mgr. Petr Novák (examiner, instructor)
Bc. Ing. Eva Sapáková, Ph.D. (examiner, instructor, supervisor)
Mgr. Jaroslava Smetanová, Ph.D. (examiner, instructor)
Ing. Nahanga Verter, Ph.D. (examiner, instructor)
Prerequisites: World Language - English Intermediate Course 1
 
Timetable in this semester:
-- item not defined --
 
Aim of the course and learning outcomes:
The objective of the course is to develop language competences in all four basic skills. Tuition will be offered in several interrelated topic areas.
 
Course content:
1.
Curriculum I English language - General English
Speaking: oral presentations; everyday situations
(allowance 0/6)
 
a.
student's personality, family, native town/village 
b.
university studies, Mendel University, faculty, study branch
c.interview, job interview

2.Listening (allowance 0/4)
 
a.
for gist
b.for main idea/ideas
c.
for specific information

3.
Reading
Professional / semi-professional texts related to branch studied.
(allowance 0/6)
 
a.
for gist
b.
for main idea/ideas
c.
for specific information

4.
Writing (allowance 0/4)
 
a.
paragraph / essay writing  e-mailing
b.
letter of application  letter of complaint  questionnaire
c.
(paper)

5.Grammar (allowance 0/4)
 
a.
word order; clauses
b.
active and passive voice
c.
linking words; phrasal verbs and other

Learning activities and teaching methods:
Type of teaching method
Daily attendanceCombined form
practice
24 h
0 h
consultation3 h4 h
preparation for exam
14 h
28 h
preparation for regular assessment
5 h
14 h
preparation for regular testing
5 h
10 h
preparation of presentation
5 h
0 h
Total
56 h
56 h
 
Assessment methods:
Test + interview (intermediate level of competence in English)
passmark: minimum 66% in the test and 66% in the intervew
 
Assessment criteria ratio:
Requirement type
Daily attendance
Combined form
Total0 %0 %
 
Recomended reading and other learning resources:
Basic:
GUY, B. Complete First Certificate. Cambridge: Cambridge University Press, 2008. ISBN 978-0-52-169826-9.
MURPHY, R. Essential grammar in use: a self-study reference and practice book for elementary students of English. 1st ed. Cambridge: Cambridge University Press, 1994. 259 p. ISBN 0-521-35770-5.
English vocabulary in use: pre-intermediate and intermediate. 1st ed. Cambridge: Cambridge University Press, 1998. 270 p. ISBN 0-521-55737-2.
FRONEK, J. Anglicko-český, česko-anglický slovník = English-Czech, Czech-English dictionary. 1st ed. Praha: Leda, 1998. 1277 p. ISBN 80-85927-48-9.

Course listed in study plans for this semester:
Field of study B-AGB-MBB Molecular biology and biotechnology, full-time form, initial period WS 2016/2017
Field of study B-PPR-PPR Plant Protection, full-time form, initial period WS 2016/2017
Field of study B-AGB-GA General Agriculture, full-time form, initial period WS 2016/2017
Field of study B-AB-AB Animal Breeding, full-time form, initial period WS 2016/2017
Field of study B-WT-WM Waste Management, full-time form, initial period WS 2016/2017
Field of study B-AS-AE Agroecology, full-time form, initial period WS 2016/2017
Field of study B-AGE-ABU Agribusiness, full-time form, initial period WS 2016/2017
Field of study B-FT-FT Food Technology, full-time form, initial period WS 2016/2017
Field of study B-AGB-PP Plant Production, full-time form, initial period WS 2016/2017
Field of study B-AS-LCS Land consolidation and soil, full-time form, initial period WS 2016/2017
Field of study B-AS-AM Agricultural Machinery, full-time form, initial period WS 2016/2017
 
Course listed in previous semesters: WS 2020/2021, SS 2019/2020, WS 2019/2020, SS 2018/2019, WS 2018/2019, SS 2017/2018 (and older)
Teaching place:
-- item not defined --


Last modification made by Bc. Vít Karber on 05/19/2017.

Type of output: